| | | | | | | | | | On holiday party beverage duty? Need something to make family time go down easier? These Christmas-approved cocktails deliver plenty of cheer. | | | | | | | | |
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| | | | | | | Cellar Selection | | | | | | A lighter hue in the glass, this bottling begins with a very dynamic nose that weaves through aromas of raspberry, pomegranate, light pepper and dark herb. | | | | | | | | | | | | | |
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| | | | | | | | | | This wine is rich, supple, with aromas of strawberry, raspberry, tangerine cream, cinnamon, and notes of Orange blossom on the nose. | | | | | | | | | | | | | |
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| | | | | | | | | | Juicy and full-bodied, this flavorful Cabernet delivers upright structure and lots of length. Tobacco, cracked pine and graphite swirl on a dark fruit background. | | | | | | | | | | | | | | | | | | | | |
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| | | | | | | | | | "Campfire" is the right name for this blend of straight rye whiskey, straight bourbon and blended malt Scotch. Definitely suggests a glowing fire and a whiff of s'mores. | | | | | | | | | | | | | | | | | |
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| | | | | | | | Baking with booze is a time-honored holiday tradition. Cookbook author Jessie Sheehan walks us through three of her favorite spiked recipes. | | | | | | | | | | | | | sponsored | | | | | | Bodegas Faustino marks 160 years with its new sustainable wine tourism center. Here, you'll discover tradition, innovation and exceptional wines. | | | | | | | | | | | | | | | | From latkes and brisket to jelly doughnuts, these are the best wine and beverage pairings for traditional Hanukkah dishes, according to pros. | | | | | | | | | | | | | | | | What should you take to a daytime event or when a host tells you to "just bring yourself"? We've got answers. | | | | | | | | | | | | | | | | Serving eggnog—the creamy, spiced holiday beverage—hot amps up its aromatic qualities. We highly recommend it. | | | | | | | | | | | | | | | | The Southern classic gets a smoky, vanilla and caramel-forward revamp thanks to a touch of bourbon. | | | | | | | | | | | | | | | | If pairing cookies with sweet wine sounds like sugar overkill, prepare to think again. | | | | | | | | | | | | | | | | Spirits reviewer Kara Newman says we're in a golden age of bourbon. These top-rated bottles are the very best out there right now. | | | | | | | | | |
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